Commercial Kitchen Equipment
Repair It Guys repairs commercial ranges for restaurants and commercial kitchens throughout Tyler, Longview and East Texas — burners, ignition, heating elements and controls.
Commercial Range Repair
A burner that won't light, heats unevenly, or a control that feels loose can involve the ignition system, heating elements, or the gas or electrical supply, depending on the range. We inspect and test the unit directly to find the actual cause.
Gas and electric ranges are built differently — we work through the systems specific to your unit rather than a generic checklist.
Burners • Ignition • Controls
Range diagnosis and repair.
Common Problems
On gas ranges, a burner that won't light or won't stay lit can involve the igniter, pilot assembly, gas valve, or a thermocouple/flame sensor, depending on the ignition system. We test each component in sequence to find the actual fault.
On electric ranges, a burner that won't heat can involve the heating element, the infinite switch, or a wiring fault. Confirming which one is at fault requires testing the specific burner circuit.
Inconsistent heat can involve burner alignment, valve regulation, or — on ranges with a griddle top — the griddle surface itself. We inspect the cooking surface and burners together to find the cause.
On range/oven combination units, the oven section can involve the same heat source, thermostat and control issues as a standalone oven, diagnosed the same way — by testing the actual components rather than assuming a cause.
A gas smell always requires a service visit to inspect connections, valves and fittings before the range is used again.
A loose or unresponsive control can involve a worn valve stem, control linkage, or an electronic control fault. Which one is responsible depends on the range type and is confirmed by inspection.
What We Check
Range problems can come from the burners, the heating elements, the gas supply, or the controls. We test each relevant system to find what's actually wrong.
Gas burners, igniters, pilot assemblies and thermocouples on gas ranges.
Heating elements, infinite switches and wiring on electric ranges.
Gas connections, valves and fittings — inspected any time a leak is suspected.
Knobs, valve stems and, on newer ranges, electronic control panels.
Call Repair It Guys for commercial range diagnosis and repair throughout Tyler, Longview and East Texas.
Frequently Asked Questions
Straightforward answers for restaurant owners and commercial kitchen managers.
Yes. Gas and electric ranges use different heat sources and ignition or control systems, and we diagnose and repair both.
Turn off the gas supply if it's safe to do so, avoid open flames or electrical switches near the unit, and call us to inspect the connections, valves and fittings before the range is used again.
Uneven heat can involve burner alignment, valve regulation, or — on griddle-top ranges — the griddle surface itself. We test the specific components on your unit to find the cause.
A loose or unresponsive control is worth having inspected, since it can indicate a worn valve stem or a control fault depending on the range type, either of which affects safe, consistent operation.
Yes — restaurants, schools, churches and other commercial kitchens throughout Tyler, Longview and the surrounding East Texas communities we serve.
